Embark on a culinary journey right from your kitchen with our vibrant Cilantro Lime Rice recipe. This dish isn’t just a side; it’s a celebration of fresh, zesty flavors that elevate any meal. Our inspiration sparked from a charming Mexican restaurant discovered in Spokane, a place that quickly became our cherished date night spot. The sheer joy and comfort that Mexican cuisine brings ignited a passion to recreate those beloved flavors at home. Not only does cooking at home offer a delightful adventure in the kitchen, but it’s also a fantastic way to enjoy gourmet-quality meals while being mindful of your budget. Today, we’re thrilled to share this easy-to-follow, incredibly delicious Cilantro Lime Rice recipe – a versatile staple that we’re confident will become a new favorite in your household!
Cilantro Lime Rice: The Ultimate Zesty Side Dish
Cilantro Lime Rice is renowned for its bright, refreshing profile, making it the perfect accompaniment to a wide array of dishes, from robust Mexican entrees to light grilled proteins. It’s a testament to how simple ingredients, when combined thoughtfully, can create something truly extraordinary. This recipe promises a fluffy, fragrant rice that’s bursting with the aromatic freshness of cilantro and the tangy zest of lime, ensuring every spoonful is a delight.
Essential Ingredients for Flavorful Cilantro Lime Rice
Crafting the perfect Cilantro Lime Rice starts with selecting high-quality, fresh ingredients. Below is an overview of the simple components that come together to create this epic side. For precise measurements and detailed cooking steps, please refer to the comprehensive recipe card at the bottom of this article.
- Long-Grain Rice: The foundation of our dish, long-grain rice varieties like Basmati, Jasmine, or American white rice are ideal. Their slender grains cook up fluffy and separate, preventing a sticky texture, which is crucial for this recipe. Basmati rice, with its nutty aroma, is our top choice, but Jasmine offers a subtle floral note, and standard white rice works wonderfully too. For a healthier twist, brown rice can be used, though it will alter the cooking time and texture slightly.
- Salt: A fundamental seasoning that enhances all the other flavors. We recommend using a good quality fine-grain sea salt. You might also consider using garlic salt for an added layer of savory goodness, especially if you enjoy a garlicky kick in your Mexican-inspired dishes.
- Bay Leaf: This unassuming herb infuses the rice with a subtle, earthy, and slightly floral aroma during cooking, adding depth to the overall flavor profile. Remember to remove it before serving!
- Fresh Cilantro: The star herb! Fresh cilantro provides that signature bright, herby, and slightly peppery taste. When selecting cilantro, look for vibrant green leaves without any wilting or yellowing. Fine chopping ensures its flavor is evenly distributed throughout the rice.
- Fresh Lime Juice: The quintessential element for that unmistakable zesty punch. Freshly squeezed lime juice is paramount here; it delivers a bright, tangy acidity that bottled juice simply cannot replicate. Aim for ripe, firm limes for maximum juice yield.
- Lemon Juice: While lime is dominant, a touch of fresh lemon juice adds another layer of citrus complexity, brightening the flavor even further without overpowering the lime. Like lime, fresh is always best for optimal taste.
Recommended Equipment for Effortless Preparation
Having the right tools can make the cooking process smoother and more enjoyable. Here’s a list of equipment you’ll find useful for making this Cilantro Lime Rice:
- Large Saucepan or Pot with Lid: Essential for cooking the rice evenly and allowing enough space for the grains to expand. A well-fitting lid is key for proper steaming.
- Large Strainer: A fine-mesh strainer is crucial for thoroughly draining and rinsing the rice, which helps remove excess starch and ensures a fluffy, non-sticky result.
- Knife and Cutting Board: For chopping fresh cilantro and preparing your citrus. A sharp knife makes quick work of these tasks.
- Citrus Juicer (Optional but Recommended!): While you can certainly squeeze by hand, a citrus juicer makes extracting every last drop of fresh lime and lemon juice significantly easier and more efficient.
- Kitchen Spoon/Stirring Utensil: For gently fluffing the rice after cooking and thoroughly mixing in the fresh cilantro and citrus juices.
Preparation and Storage Guidelines
Making meals ahead of time and storing leftovers properly is a great way to save time and reduce food waste. Cilantro Lime Rice is excellent for meal prepping.
- Make Ahead: You can cook the rice component a day or two in advance. Store the plain cooked rice in an airtight container in the refrigerator. Just before serving, reheat the rice and then stir in the freshly chopped cilantro and lime/lemon juice for the best flavor and aroma. Alternatively, fresh cilantro can be pre-chopped and stored in the freezer in freezer-safe bags or containers for quick access, retaining its vibrant flavor.
- Storage: Leftover Cilantro Lime Rice should be transferred to an airtight container and refrigerated promptly. It will maintain its quality and freshness for three to four days. Ensure it cools completely before sealing the container to prevent condensation.
- Freezing/How to Freeze: Cilantro Lime Rice freezes beautifully! To freeze, allow the rice to cool completely. Transfer it to freezer-safe bags or containers, pressing out any excess air if using bags, or ensuring a tight seal for containers. Freezing in individual portions can make reheating easier. Properly stored, it will last for up to three months in the freezer.
- How to Reheat: For refrigerated leftovers, you can reheat the rice in the microwave with a splash of water or broth to restore moisture, or gently on the stovetop over low heat. If reheating from frozen, it’s best to thaw the rice overnight in the refrigerator first to ensure even reheating and a better texture. Once thawed, reheat as you would refrigerated rice. Always ensure rice is piping hot throughout before serving.
Versatile Recipe Variations to Explore
This Cilantro Lime Rice recipe is incredibly flexible, allowing for various adaptations to suit different tastes and dietary needs.
- Rice Substitutions: While Basmati rice is celebrated for its fluffy texture and distinct aroma in this recipe, feel free to use other long-grain varieties like Jasmine, American white rice, or even brown rice. Keep in mind that each type will slightly alter the final texture and cooking time. Adjust water ratios and cooking times according to the specific rice variety instructions.
- Vegetarian + Vegan Option: This recipe is naturally 100% plant-based, making it an excellent and flavorful choice for both vegetarians and vegans without any modifications needed. It’s a fantastic way to add vibrant flavor to plant-based meals.
- Gluten-Free: All ingredients in this recipe, including Basmati rice, are inherently gluten-free, making it a safe and delicious option for those following a gluten-free diet.
- Adjusting Serving Size: Our recipe typically uses two cups of Basmati rice, yielding a generous amount perfect for family meals or meal prepping. To make a smaller batch or to cater for a larger group, simply scale all ingredients proportionally. Maintain the water-to-rice ratio and adjust seasoning to taste.
- Make it Spicy: For those who love a bit of heat, incorporating chili powder or finely diced jalapeños (seeds removed for less heat, left in for more) can add a delightful kick to your Cilantro Lime Rice. For an extra layer of flavor, consider sautéing the jalapeños briefly before adding the rice. A dash of your favorite hot sauce after cooking also works wonders.
- Sugar-Free: This recipe is naturally sugar-free, relying on the fresh flavors of cilantro and citrus. It’s a healthy choice for anyone looking to avoid added sugars in their diet.
- Garlic Infusion: For a deeper savory profile, mince a clove or two of garlic and sauté it in a touch of oil before adding the rice and water. This will infuse the rice with a wonderful garlic aroma.
- Coconut Cilantro Lime Rice: For a tropical twist, substitute some of the water with coconut milk during the cooking process. This adds a subtle creaminess and exotic flavor, pairing beautifully with the lime and cilantro.
Expert Tips for the Best Cilantro Lime Rice
Achieving perfect Cilantro Lime Rice is simple with a few helpful tips:
- Rinse Your Rice: Don’t skip rinsing your rice thoroughly under cold water before cooking. This removes excess starch, preventing the rice from becoming gummy and ensuring each grain cooks up fluffy and separate. Continue rinsing until the water runs clear.
- Perfect Water Ratio: While the recipe card provides specific measurements, remember that different types of rice may absorb water differently. A general rule for long-grain rice is a 2:1 water-to-rice ratio, but always refer to your rice packaging for the most accurate instructions.
- Enhance with Garlic: As mentioned, if you adore garlic flavor, consider adding finely minced garlic to the pot before cooking the rice. Sautéing it briefly will release its aromatic compounds, infusing the rice with a savory depth that garlic salt alone might not achieve.
- Fresh vs. Bottled Citrus: For the most vibrant and zesty flavor, freshly squeezed lime and lemon juice are highly recommended. They provide a brighter, more authentic taste compared to bottled alternatives. If convenience is paramount, bottled juice can be used, but fresh will always deliver superior results.
- Don’t Forget the Bay Leaf: The bay leaf adds a subtle, almost unidentifiable, but essential depth of flavor during the cooking process. However, it’s crucial to remember to remove it before serving. No one wants to bite into a tough bay leaf!
- Rest and Fluff: After the rice has finished cooking, let it rest, covered, for 5-10 minutes. This allows the steam to redistribute and the grains to firm up. Then, gently fluff the rice with a fork just before serving. This separates the grains and incorporates air, resulting in a lighter, airier texture.
- A Touch of Fat: Adding a small amount of olive oil or a knob of butter to the cooking water can help prevent the rice from sticking and add a lovely richness to the finished dish.
This easy Cilantro Lime Rice recipe is truly versatile, making it an ideal choice for filling burritos, building vibrant burrito bowls, serving alongside sizzling chicken fajitas, or simply as a flavorful and refreshing side dish for any meal.
What to Serve with Your Zesty Cilantro Lime Rice
Our Cilantro Lime Rice is a perennial favorite, especially for Mexican-themed nights, when hosting friends and family, or whenever we crave a light, fresh, and healthy accompaniment to our main dishes. Its bright flavors complement a vast array of cuisines, making it incredibly versatile. Here are some south-of-the-border inspired options from our recipe collection, along with other suggestions, to inspire your next menu planning adventure!
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Sensational Sides: Enhance your meal with these fantastic complementary dishes.
- Viral TikTok Taco Pickles: A tangy, spicy crunch to balance the rice.
- Black Bean Salsa: A hearty, fresh salsa with a wonderful texture.
- Cranberry Salsa: A unique sweet and savory twist.
- Southwest Black Bean & Corn Salad: A colorful, protein-packed salad.
- CrockPot Refried Beans: Creamy and comforting, a Mexican meal essential.
- Grilled Avocado: Smoky and creamy, a delightful side.
- 7 Layer Taco Dip: The ultimate crowd-pleasing dip.
- Tequila Spiked Guacamole: An elevated take on a classic.
- CopyCat El Pollo Loco Avocado Salsa: A creamy, vibrant salsa that’s irresistibly fresh.
- CopyCat Chili’s Salsa: Perfectly seasoned, restaurant-quality salsa at home.
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Delectable Main Dishes: Pair your Cilantro Lime Rice with these flavorful main courses for a complete and satisfying meal.
- CrockPot Pineapple Salsa Chicken Tacos: Sweet and savory chicken, perfect for a tropical taco night.
- Easy Cheese Enchiladas: Comfort food classic, rich and cheesy.
- Air Fryer Taquitos: Crispy and convenient, great for a quick meal.
- CrockPot Mango Chicken: Tender chicken with a sweet and tangy mango salsa.
- Slow Cooker Nacho Chicken: A flavorful, versatile chicken that’s great over rice or in tacos.
- Carne Asada Street Tacos: Authentic and savory, the rice beautifully complements the marinated steak.
- Mexican Pulled Pork: Rich and tender, an ideal partner for the fresh rice.
- CrockPot Mexican Chicken Tostadas: Crispy tostadas loaded with flavorful chicken and rice.
- CrockPot Pork Chili Verde: A hearty, spicy, and tangy stew that pairs wonderfully with the rice.
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Sweet Endings (Desserts): Complete your meal with a touch of sweetness.
- Mexican Chocolate Cupcakes: Rich chocolate with a hint of spice.
- Piña Colada Poke Cake: A tropical, moist, and refreshing dessert.
- Margarita Pie: Tangy and creamy, reminiscent of your favorite cocktail.
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Refreshing Drinks: Quench your thirst with these festive beverages.
- Alchemy Bar Mojito Martini: A sophisticated twist on a classic.
- Tequila & Sprite Cocktail: Simple, bubbly, and refreshing.
- Spicy Chipotle Pineapple Martini: A sweet, smoky, and spicy cocktail.
- Mexican Mule: A zesty, ginger-infused delight.
- CopyCat Chevy’s Sunburn Margarita: A vibrant, fruity margarita.
- Frozen Mango Margarita: Sweet, tangy, and wonderfully frosty.
- Key Lime Colada: A creamy, citrusy tropical treat.
- Avocado Margarita: Surprisingly smooth and refreshing.
- Blue Agave Margarita: A classic, perfectly balanced margarita.
- Cactus Colada: An intriguing and refreshing tropical blend.
- Piña Colada: The ultimate creamy, coconutty tropical escape.
Perfect Occasions to Serve Cilantro Lime Rice
The versatility and crowd-pleasing appeal of Cilantro Lime Rice make it suitable for almost any gathering or meal.
- Mexican Night: This is an obvious pairing! Whether it’s taco Tuesday, fajita Friday, or a full-blown fiesta, Cilantro Lime Rice is a non-negotiable component.
- Family Gatherings: Easy to make in large batches, it’s a comforting and universally loved dish that can feed a crowd with minimal fuss.
- Cocktail Night: Serving light appetizers and cocktails? A small bowl of Cilantro Lime Rice can be a refreshing and satisfying accompaniment, especially when paired with skewers or mini tacos.
- Potlucks: It travels well and is always a hit, adding a fresh and flavorful element to any potluck spread.
- Tailgating Parties: Perfect for adding to build-your-own burrito or taco bars, offering a lighter option amidst classic tailgating fare.
- Everyday Side Dish: Beyond special occasions, it serves as a fantastic, healthy, and flavorful side for grilled chicken, fish, or any simple weeknight meal, transforming ordinary dinners into something special.
- Meal Prepping: Its ease of storage and reheating makes it ideal for preparing healthy lunches or dinners for the week ahead.
- Summer BBQs: Its fresh, zesty profile makes it a refreshing alternative to heavier side dishes at outdoor summer cookouts.
More Great Mexican-Inspired Recipes
We love experimenting with new dishes and sharing our favorites! Here are a few more Mexican-inspired recipes that we’ve enjoyed creating and know you’ll love:
- Mole Pulled Pork: Rich, complex, and incredibly flavorful.
- Mexican Hot Chocolate: A cozy, spiced beverage perfect for any time.
- Slow Cooker Chicken Tostadas: Easy, crunchy, and customizable.
- Mexican Mac and Cheese: A creamy, cheesy dish with a south-of-the-border twist.
You truly can’t go wrong pairing any of these savory dishes with a frosty frozen mango margarita!
Explore Our Diverse Recipe Collections
Beyond Mexican cuisine, discover a world of flavors with our curated recipe collections:
Vegetable Side Dish Recipes – Explore easy, vegetable-forward side dishes perfect for complementing any meal, adding color and nutrition to your plate.
Vegetarian Air Fryer Recipes – Unlock epic and easy vegetarian meals you can whip up quickly in your air fryer, making healthy eating both convenient and delicious.
Sour Cream Recipes – Dive into our collection of recipes featuring sour cream, from creamy dips to luscious main courses, showcasing its versatility and rich flavor.
Celery Recipes – Discover creative ways to use that celery in your fridge with our favorite recipes, adding crunch and freshness to various dishes.
Rotel Recipes – From famous Rotel Dip to savory chicken spaghetti and cheesy dips, this collection celebrates all the best ways to use Rotel. Appetizers, main dishes, and even bread taste better with a hint of Rotel’s zesty kick!
Do you love discovering new recipes? Be sure to check out our extensive archives, including mouth-watering copycat recipes, delightful dessert recipes, and our incredibly convenient CrockPot Recipes.
Stay connected with Tammilee Tips for all our latest recipe posts and culinary inspiration! Follow us on MSN, Facebook, Instagram, and Pinterest.
Cilantro Lime Rice Recipe
How to make delicious Cilantro Lime Rice! This is fantastic for dinner or leftover lunches!
Calories:
1373
kcal
Author:
Tammilee Tips
Ingredients
- 2 C Basmati Rice (best rice ever)
- 2 teaspoon Salt
- 1 Bay Leaf
- 5 Tablespoon Cilantro (finely chopped)
- ¼ cup Fresh Lime Juice
- 2 Tablespoon Lemon Juice
US Customary – Metric
Instructions
- Bring 8 C of water to a boil in a pot.
- Add the rice, salt, and a bay leaf.
- Return the water, rice, salt, and bay leaf to a boil.
- Boil for an additional 12 minutes, uncovered.
- Remove the bay leaf.
- Using a fine strainer, drain the rice.
- Rinse with hot water.
- Put the rice in a bowl.
- Cut the cilantro into small pieces.
- Juice the lime.
- Juice the lemon.
- Stir in the cut cilantro, lime juice, and lemon juice.
- Add salt if more seasoning is needed.
Nutrition
Calories 1373 Calories from Fat 18
% Daily Value*
Fat 2g 3%
Sodium 4671mg 203%
Potassium 496mg 14%
Carbohydrates 303g 101%
Fiber 4g 17%
Sugar 2g 2%
Protein 26g 52%
Vitamin A 135IU 3%
Vitamin C 29.8mg 36%
Calcium 104mg 10%
Iron 3mg 17%
* Percent Daily Values are based on a 2000 calorie diet.
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Recipe originally shared on November 15, 2015. Updated January 2021.