Delightful Pumpkin Oatmeal Cookies: Your New Fall Favorite

Embrace the comforting flavors of autumn with these incredibly easy-to-make Pumpkin Oatmeal Cookies! Combining the wholesome goodness of oats with the seasonal charm of pumpkin, rich peanut butter, and delightful chocolate chips, these cookies are a true treat. They offer a perfect balance of chewy texture and sweet, spiced flavor, making them an irresistible addition to your fall baking repertoire. Whether you’re a seasoned baker or just starting out, this simple recipe promises delicious results every time.

The Ultimate Pumpkin Oatmeal Cookies for Every Occasion

Does the end of October signify the farewell to pumpkin season for you, or do you, like us, believe that the pumpkin love should gracefully extend until at least Thanksgiving? We wholeheartedly champion the latter! There’s no reason to say goodbye to delicious pumpkin-infused treats when this Pumpkin Oatmeal Cookie Recipe is so outstanding. These cookies are a testament to how versatile and enjoyable pumpkin can be, long after Halloween decorations are put away.

Our easy pumpkin oatmeal cookies are renowned for their super simple preparation and incredibly satisfying taste. We’re always on the lookout for fantastic pumpkin recipes to enjoy during this cozy time of year, and this one consistently tops our list. Their soft, chewy texture and heartwarming blend of flavors make them an absolute delight. We love indulging in them as a quick pick-me-up snack throughout the day or savoring them with a warm cup of tea or coffee in the morning. While they could easily be called “pumpkin oatmeal chocolate chip peanut butter cookies,” we think their deliciousness speaks for itself without such a lengthy title! Sometimes, crafting a concise yet descriptive name for these scrumptious recipes proves to be more challenging than the actual baking itself.

Seriously, one bite and you’ll be exclaiming, “Hello, yum!” It’s almost guaranteed you’ll want to whip up another batch this weekend, as their enticing aroma and irresistible appearance are simply too good to resist. These homemade pumpkin oatmeal cookies are perfect for satisfying those seasonal cravings and sharing joy with loved ones.

Essential Ingredients for Perfect Pumpkin Oatmeal Cookies

Creating these epic Pumpkin Oatmeal Cookies requires just a few simple, wholesome ingredients. Each component plays a crucial role in developing the incredible flavor and texture that makes these cookies so special. For precise measurements and detailed step-by-step instructions, you’ll find the complete recipe card at the end of this post.

• Rolled Oats: The star of any oatmeal cookie, rolled oats provide a wonderful chewy texture and a hearty, wholesome base. They absorb moisture beautifully, contributing to the cookies’ soft interior. Ensure you use rolled oats, also known as old-fashioned oats, for the best results, as instant oats can result in a different texture.
• Canned Pumpkin (not pumpkin pie mix): This is where the rich, earthy flavor and vibrant color of autumn truly shine. It’s crucial to use pure canned pumpkin puree, not pumpkin pie filling, which contains added spices and sugar that would alter the cookie’s intended taste. Pumpkin adds essential moisture, helping to keep these cookies incredibly soft.
• Sugar: A touch of sugar enhances the sweetness of the pumpkin and chocolate, creating a perfectly balanced flavor profile. It also contributes to the golden-brown edges and slight crispness of the cookies.
• Cinnamon: The warm, inviting spice of cinnamon is a classic pairing with pumpkin. It elevates the overall flavor, adding a fragrant and comforting note that perfectly captures the essence of fall baking. For an extra boost of autumnal spice, consider adding a pinch of nutmeg or allspice.
• Creamy Peanut Butter: This ingredient is a game-changer, adding a delightful nutty richness and an extra layer of chewiness. The peanut butter beautifully complements the pumpkin and chocolate, creating a more complex and satisfying cookie. It also helps bind the ingredients together, contributing to the cookie’s structure.
• Chocolate Chips: Because what’s a cookie without chocolate? These add bursts of sweet, melty goodness throughout each bite, contrasting wonderfully with the pumpkin and peanut butter. Feel free to use your favorite variety, whether semi-sweet, milk, or dark chocolate.

Recommended Equipment for Easy Baking

Having the right tools can make your baking experience much smoother and more enjoyable. Here’s a list of the essential equipment we recommend for making these delicious pumpkin oatmeal cookies:

• Large Mixing Bowl: A spacious bowl is crucial for combining all your ingredients without making a mess. We are particularly fond of glass batter bowls with a handle, as they make mixing easier and keep the bowl stable on your counter.
• Baking Sheet: Essential for baking your cookies evenly. We prefer using baking sheets with raised sides. This design ensures that even if you’re a bit clumsy (we’ve all been there!), your precious cookies won’t accidentally slide off into the oven.
• Heat-Resistant Potholders: Safety first in the kitchen! We highly recommend using heat-resistant potholders to protect your hands when handling hot baking sheets. A few years ago, we had a scary incident where a cloth potholder caught fire after being inadvertently left on a hot burner. Thankfully, we caught it in time, and since then, we only use reliable, heat-resistant options.
• Kitchen Spoon/Spatula: For mixing ingredients thoroughly and scraping down the sides of your bowl.
• Medium Cookie Scoop: This ensures that all your cookies are uniform in size, leading to even baking and a beautiful presentation.
• Non-Stick Cooking Spray: To prevent your cookies from sticking to the baking sheet, making for easy removal and cleanup.
• Parchment Paper: An excellent alternative to cooking spray, parchment paper also prevents sticking and makes cleanup a breeze. It’s particularly useful for delicate cookies.

Preparation and Storage Tips for Pumpkin Oatmeal Cookies

These delightful Pumpkin Oatmeal Cookies are not only easy to make but also highly versatile when it comes to preparation and storage, making them perfect for busy schedules or meal prepping.

Make-Ahead & Freezing: These cookies are wonderfully make-ahead friendly! You can prepare the dough in advance, which is fantastic for saving time. Simply mix all the ingredients according to the recipe, then transfer the dough to an airtight container. It can be safely refrigerated for up to three days. This is perfect if you want to bake a fresh batch of cookies on demand without the fuss of measuring ingredients each time. For longer storage, the dough can be frozen in an airtight, freezer-safe container for up to three months. When you’re ready to bake, thaw the dough in the refrigerator overnight before scooping and baking as directed. You can also freeze individual cookie dough balls for quick access to freshly baked cookies anytime.

Storage: To keep your baked Pumpkin Oatmeal Cookies fresh and chewy, store any leftovers at room temperature in an airtight container. Placed in a cool, dry spot, they will remain delicious for up to a week. For an extra treat, gently warm them in the microwave for a few seconds before serving to bring back that just-baked softness. You can also freeze baked cookies in a single layer on a baking sheet until solid, then transfer them to a freezer-safe bag or container for up to 3 months. Thaw at room temperature or warm briefly.

Recipe Variations & Tips for the Best Pumpkin Oatmeal Cookies

One of the best things about this Pumpkin Oatmeal Cookie recipe is its adaptability. Feel free to customize it to your taste preferences or dietary needs with these helpful variations and tips:

Chocolate Chip Substitutions: While classic chocolate chips are always a hit, don’t hesitate to experiment with different flavors. Butterscotch chips would add a fun, caramelly twist that complements the pumpkin beautifully. White chocolate chips would also be a fantastic choice for a sweeter, creamier note. You could even use a mix of different chips for a truly unique cookie.

Nut Butter Alternatives: If peanut butter isn’t your preference, or if you have allergies, feel free to use any other creamy nut butter you enjoy, such as almond butter or cashew butter. For those with nut allergies, sunflower seed butter (SunButter) is an excellent seed-based, nut-free alternative that will still provide that rich, creamy texture and flavor without compromising safety.

Optional Spice Additions: To further enhance the autumn flavor profile, consider adding a pinch of pumpkin pie spice blend, extra nutmeg, or allspice to the dough. These warm spices will deepen the complexity and aroma of your cookies, making them even more irresistible for the fall season.

Raisins for Chocolate Chips: For a more traditional oatmeal cookie experience, or if you simply prefer dried fruit, you can easily swap the chocolate chips for an equal amount of plump raisins. The sweetness and chewiness of the raisins pair wonderfully with the oats and pumpkin.

Vegetarian & Vegan Option: This recipe is naturally vegetarian-friendly! To make it completely vegan, simply ensure you use plant-based chocolate chips (many brands are already dairy-free) and a creamy peanut butter that doesn’t contain any animal products. The rest of the ingredients are plant-based, making this a straightforward conversion.

Gluten-Free Version: For those following a gluten-free diet, these Pumpkin Oatmeal Cookies can easily be made safe and delicious. The key is to use certified gluten-free rolled oats. While oats are naturally gluten-free, they are often processed in facilities that also handle wheat, leading to cross-contamination. Always check each ingredient for a “gluten-free” label, especially if you have a high sensitivity or celiac disease.

Adjusting Serving Size: The original recipe is designed to yield approximately 24 servings, making a good batch for sharing or enjoying throughout the week. If you need fewer cookies for a smaller gathering or more for a larger party, feel free to scale the recipe up or down. Just make sure you have enough baking sheets available if you’re increasing the yield to ensure proper baking.

Sugar-Free Option: If you’re looking to reduce your sugar intake, these cookies can be adapted to be sugar-free. Substitute white sugar with your preferred sugar-free granulated sweetener. Additionally, opt for sugar-free creamy peanut butter and sugar-free chocolate chips to ensure the entire cookie is free from added sugars. Always check labels, as sugar-free alternatives can vary in their properties and may slightly alter the final texture.

What to Serve with Pumpkin Oatmeal Cookies

These Pumpkin Oatmeal Cookies, bursting with chocolatey pumpkin goodness in every bite, make a fantastic ending to any fall-inspired meal or a delightful companion to your favorite beverages. Here are some menu pairing suggestions to help you fully celebrate the rich flavors of the autumn season:

Appetizers & Sides:
Cheddar Bay Sausage Balls (savory and cheesy, a great contrast)
Easy Hasselback Potatoes (hearty and comforting side)
Easy Frank’s Buffalo Chicken Dip (a spicy, creamy crowd-pleaser)
Air Fryer Buffalo Cauliflower (a lighter, flavorful snack)
Cheesy Bacon Potato Skins (classic comfort food)
CrockPot Reuben Dip (rich and savory dip for entertaining)
Buffalo Chicken Wontons (crispy, spicy bites)
CrockPot Bourbon Glazed Kielbasa (sweet and savory appetizer)
CrockPot Cranberry Barbecue Meatballs (tangy and delicious party food)

Main Dishes:
Corned Beef Shepherd’s Pie (a hearty and satisfying meal)
Smoked Sausage Gnocchi (flavorful and comforting pasta dish)
CrockPot Bourbon Maple Pork Loin (sweet and savory pork, perfect for fall)
CrockPot Kielbasa with Potatoes & Green Beans (a simple, wholesome family dinner)
CrockPot German Bratwurst (robust and flavorful)
Jalapeño Beer Brats (a fun, spiced-up main)
CrockPot Guinness Corned Beef & Cabbage (a classic, hearty slow-cooked dish)

Complementary Desserts:
Pumpkin Cream Cheese Dip (more pumpkin goodness for dipping)
Ooey-Gooey Butter Cake (rich and decadent)
Caramel Apple Dump Cake (another classic fall dessert)
Pumpkin Snickerdoodles (spiced and soft)
Apple Cider Cookies (crisp and refreshing)
Apple Cider Muddy Buddies (a fun, snackable treat)
Maple Monkey Bread Bites (sweet, pull-apart pastry)
Apple Pie Dumplings (miniature apple pie comfort)
Carrot Cake Oatmeal Cookies (another wholesome, spiced cookie)
CrockPot Fried Apples (a warm, tender fruit side)

Perfect Drinks to Pair:
Candy Corn Jello Shots (a festive, fun beverage for adults)
Fireball & Ginger Ale Cocktail (a warming, spiced drink)
Fireball Apple Cider (the ultimate fall cocktail)
Apple Cider Margarita (a seasonal twist on a classic)
Angry Balls Drink (a potent and popular mix)
Guinness & Cider Beer Cocktail (a unique, crisp combination)
Apple Cider Mule (a refreshing, gingery cocktail)
Washington Apple Drink (sweet and fruity)
CrockPot Mulled Wine (a cozy, aromatic warm drink)
CrockPot Apple Pie Moonshine (a potent, spiced spirit)

When to Serve These Amazing Pumpkin Oatmeal Cookies

These versatile and delicious Pumpkin Oatmeal Cookies are perfect for almost any occasion, bringing a touch of fall comfort wherever they go. Here are some ideal times to serve them:

• Lunch: Pack them in lunchboxes for a wholesome and sweet treat that kids and adults alike will love. They’re a fantastic alternative to store-bought snacks.
• Dinner: Serve them as a simple yet satisfying dessert after any fall-inspired dinner, offering a light and flavorful end to the meal.
• Oktoberfest Celebrations: While traditional Oktoberfest treats might be different, these cookies offer a sweet, comforting option that pairs wonderfully with the festive spirit of fall gatherings.
• Tailgating Parties: Easy to transport and share, these cookies are a crowd-pleasing addition to any pre-game or outdoor event, providing a sweet energy boost.
• Family and Friend Gatherings: Their homemade charm and irresistible flavor make them a welcome dessert or snack at any get-together, perfect for sharing the warmth of the season.
• Office Parties: Bring a batch to the office for a potluck or celebration. They’re sure to be a hit and a great way to spread some autumnal cheer among colleagues.
• Holiday Feasts: Beyond Thanksgiving, these cookies are a delightful addition to any holiday dessert spread, offering a beloved seasonal flavor.
• Afternoon Tea or Coffee: Their soft and chewy texture makes them an ideal companion for a warm beverage, providing a moment of cozy indulgence.
• School Bake Sales: A popular choice that’s both delicious and a little different from typical chocolate chip cookies, guaranteeing they’ll sell out fast.

Explore More Delicious Recipe Collections

If you loved these Pumpkin Oatmeal Cookies and are looking for more culinary inspiration, especially for the fall season, be sure to check out these fantastic recipe collections:

Must-Try Fall Desserts: Dive into a world of autumnal sweets, from classic apple crumble to decadent pumpkin pie, and so much more! These recipes are perfect for fall parties, Thanksgiving feasts, harvest events, and cozy family dinners.

Apple Cider Recipes: Discover a variety of delicious apple cider creations, ideal for fall. This collection includes everything from warming apple cider cocktails to delightful desserts that everyone will adore.

Epic Fall Cocktails: Elevate your autumn gatherings with the best cocktails designed to celebrate the season. Find refreshing and spirited drinks perfect for any festive occasion.

Apple Dessert Recipes: If you’re an apple enthusiast, this collection is for you! Explore all the fun and delicious fall desserts you can create using fresh apples, from pies to crisps and beyond.

3-Ingredient Recipes: For those busy days or when you just want something simple, check out these amazing recipes that require only three ingredients! This collection features easy drinks, entrees, and desserts that taste incredible with minimal effort.

Do you love discovering new and exciting recipes? Be sure to explore our extensive categories, including copycat recipes (for your favorite restaurant dishes made at home), a wide array of dessert recipes (to satisfy every sweet tooth), and our collection of convenient CrockPot Recipes (perfect for effortless cooking).

Stay connected and never miss a delicious update! Follow Tammilee Tips on MSN, Facebook, Instagram, and Pinterest for all our latest recipe posts, tips, and inspiration.

Pumpkin Oatmeal Cookies Recipe

Easy, soft, and chewy Pumpkin Oatmeal Cookies, a delightful treat for any time of year.

Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

Servings: 24 cookies

Calories: 141 kcal

Author: Tammilee Tips

Ingredients

• 2 ½ C. rolled oats
• 1 C. Pumpkin Puree/Canned Pumpkin (not pumpkin pie mix)
• 2 Tablespoon White Sugar
• 1 tsp. Ground Cinnamon
• ¼ C. Creamy Peanut Butter
• ½ C. chocolate chips

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C) and spray a baking sheet with non-stick cooking spray, or line with parchment paper.
2. In a large mixing bowl, combine all the ingredients thoroughly, mixing well until a cohesive dough forms.
3. Using a medium cookie scoop or a heaping tablespoon, drop portions of dough onto the prepared baking sheet. Gently flatten each portion and form it into a large, round cookie shape. If desired, press a few extra chocolate chips onto the tops of the cookies for a more appealing finish.
4. Bake for 11-12 minutes, or until the edges are lightly golden and the centers are set.
5. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring to a wire rack. This allows the cookies to set completely and prevents them from breaking.

Kitchen Tools

• Cookie Sheets
• Medium Cookie Scoop
• Parchment Paper
• Large Mixing Bowl
• Spatula or Wooden Spoon
• Heat-Resistant Potholders

Nutrition

Nutrition Facts

Pumpkin Oatmeal Cookies Recipe

Amount Per Serving

Calories 141 Calories from Fat 36

% Daily Value*

Fat 4g 6%

Saturated Fat 1g 6%

Cholesterol 1mg 0%

Sodium 17mg 1%

Potassium 126mg 4%

Carbohydrates 23g 8%

Fiber 3g 13%

Sugar 5g 6%

Protein 4g 8%

Vitamin A 1545IU 31%

Vitamin C 1mg 1%

Calcium 24mg 2%

Iron 1mg 6%

* Percent Daily Values are based on a 2000 calorie diet.

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Recipe originally shared on October 29, 2017. Updated on April 10, 2020.