Perfectly Crispy Air Fryer Frozen Chicken Tenders

Unlock the secret to perfectly crispy and incredibly delicious frozen chicken tenders with your air fryer! This guide will show you how effortlessly you can transform frozen chicken strips into a golden, crunchy delight in just minutes. Forget soggy oven-baked tenders or the mess of deep-frying – your air fryer is about to become your new best friend for quick, satisfying meals and snacks.

Air Fryer frozen chicken tenders text over chicken on a white plate next to a bowl of sauce

Air Fryer Frozen Chicken Tenders: Your Go-To for Crispy Perfection

Cooking frozen chicken tenders in the air fryer is a game-changer, especially for busy weeknights or spontaneous snack attacks. I’m a huge advocate for keeping a variety of frozen foods on hand, and chicken tenders are always at the top of that list because the air fryer makes them so incredibly simple and delicious. In less than 15 minutes, you can have hot, perfectly cooked chicken strips ready to enjoy, offering a convenient solution that doesn’t compromise on taste or texture.

These air-fried chicken tenders aren’t just a quick and easy dinner or snack; they’re incredibly versatile. Imagine adding them to a fresh dinner salad for a satisfying protein boost, serving them alongside your favorite dipping sauces, or even incorporating them into wraps and sandwiches. The air fryer ensures every tender is cooked to a golden-brown crispness, making them far superior to their oven-baked counterparts and a healthier alternative to deep-fried options.

Tyson Crispy Chicken Strips bag held over an air fryer

Why Choose the Air Fryer for Frozen Chicken Tenders?

The air fryer has revolutionized how we prepare frozen foods, and chicken tenders are no exception. Here’s why it’s the superior method:

  • Unmatched Crispiness: The circulating hot air in an air fryer mimics the effect of deep-frying, giving you incredibly crispy chicken tenders without the excessive oil. Say goodbye to soft, chewy tenders!
  • Speed and Efficiency: An air fryer heats up rapidly and cooks food much faster than a traditional oven. You can have hot, ready-to-eat chicken tenders on your plate in about 10-12 minutes, making it ideal for those times when you need a meal in a flash.
  • Healthier Option: With an air fryer, you use minimal to no oil, significantly reducing the fat content compared to deep-frying. Enjoy your favorite comfort food with less guilt.
  • Convenience: No need to preheat your entire oven, which saves energy and keeps your kitchen cooler. Cleanup is also often much simpler with an air fryer basket.
  • Consistent Results: The even heat distribution ensures uniform cooking, so every single chicken tender comes out perfectly golden and delicious.

Ingredients Needed for Air Fryer Frozen Chicken Tenders

Making epic air fryer frozen chicken tenders requires minimal ingredients, proving that simple can truly be spectacular. Here’s what you’ll need:

  • Frozen Chicken Tenders (any brand works beautifully!)

Optional Enhancements:

  • Salt
  • Black Pepper
  • Garlic Powder
  • Onion Powder
  • Paprika
  • Your favorite all-purpose seasoning blend

While the tenders are often pre-seasoned, a light sprinkle of additional spices can elevate their flavor profile to suit your preferences. Always check the packaging for specific seasoning recommendations or dietary information.

Equipment Needed

  • Air Fryer: If you’re considering purchasing an air fryer, we highly recommend opting for a size larger than you initially think you’ll need. Once you discover the versatility and convenience of this appliance, you’ll find yourself using it for an increasing variety of meals and larger batches. Both basket-style and oven-style air fryers work well for frozen chicken tenders.
  • Kitchen Tongs: A good pair of kitchen tongs is essential for safely removing hot items from the air fryer basket without burning your hands. They also come in handy for flipping the tenders midway through cooking.
  • Optional: Meat Thermometer: For absolute certainty that your chicken is cooked through, a meat thermometer is a valuable tool. Chicken should reach an internal temperature of 165°F (74°C).
  • Optional: Air Fryer Liners or Parchment Paper: These can make cleanup even easier, though most air fryer baskets are already non-stick.
Chicken strips in an air fryer basket

How to Make Air Fryer Frozen Chicken Tenders (Step-by-Step Guide)

Preparing frozen chicken tenders in your air fryer is incredibly straightforward. Follow these simple steps for perfectly crispy results every time:

  1. Prepare the Air Fryer: Ensure your air fryer basket is clean. Unlike traditional ovens, preheating the air fryer is generally not necessary for frozen chicken tenders, saving you time and energy.
  2. Arrange the Tenders: Carefully place the frozen chicken strips in a single layer in your air fryer basket. It’s crucial not to overcrowd the basket; air needs to circulate freely around each tender for even cooking and maximum crispiness. If you’re cooking for a larger group, work in batches.
  3. Initial Air Frying: Air fry the chicken tenders at 400°F (200°C) for approximately 6 minutes.
  4. Flip and Continue: After 6 minutes, open the air fryer and use your kitchen tongs to flip each chicken tender. This ensures both sides cook evenly and develop that desirable golden-brown crispness.
  5. Final Air Frying: Continue to air fry for an additional 5-6 minutes, or until the chicken tenders are golden brown, crispy to your liking, and cooked through. To be certain, use a meat thermometer to check that the internal temperature reaches 165°F (74°C).
  6. Serve Immediately: Once cooked, carefully remove the chicken tenders from the air fryer and serve hot with your favorite dipping sauces or side dishes.

Tips for the Best Air Fryer Frozen Chicken Tenders

  • Do Not Thaw: Always cook chicken tenders from frozen. Thawing them beforehand can lead to a less crispy result.
  • Avoid Overcrowding: This is perhaps the most important tip. For optimal crispiness and even cooking, ensure the chicken tenders are in a single layer with space between them. Cook in batches if necessary.
  • Flip Halfway: Flipping the tenders midway through the cooking process ensures both sides get direct exposure to the circulating hot air, resulting in uniform crispiness.
  • Check for Doneness: Cooking times can vary based on your air fryer model and the thickness of the chicken tenders. Always check that they are golden brown and cooked through, with an internal temperature of 165°F (74°C).
  • Optional Oil Spray: While not strictly necessary, a light spray of olive oil or avocado oil on the frozen tenders before cooking can enhance crispiness and help seasonings adhere better.
  • Seasoning: Most frozen chicken tenders come pre-seasoned, but don’t hesitate to add a sprinkle of your favorite spices (like garlic powder, onion powder, or paprika) for extra flavor before air frying.

Preparation and Storage

Understanding how to handle your air fryer frozen chicken tenders before and after cooking ensures safety and maintains quality.

Make Ahead: For frozen chicken tenders, “make ahead” means you’ll cook them directly from frozen. There’s no need to thaw or preheat the air fryer. Simply place them in the basket when you’re ready to cook.

Storage: The USDA recommends refrigerating cooked leftovers, including cooked meats, in an airtight container within two hours of cooking. Enjoy them within three to four days for best quality and safety.

Freezing/How to Freeze: We do not recommend refreezing leftover cooked chicken tenders, especially if they were cooked from frozen. Multiple temperature changes can compromise their quality and make them unsafe to eat. If you have uncooked frozen tenders, keep them frozen until ready to cook.

How to Reheat: The best way to reheat cooked chicken tenders to regain their crispy texture is, you guessed it, in your air fryer! Place them in a single layer in the air fryer basket at 350°F (175°C) for 3-5 minutes, or until heated through and crispy again.

Recipe Variations and Customizations

While delicious on their own, air fryer frozen chicken tenders can be customized to suit any taste!

Substitutions: This air fryer guide used Tyson Crispy Chicken Strips as an example, but the instructions are universal. Feel free to use any brand of frozen chicken tenders or strips you prefer. Cooking times may vary slightly based on thickness and size.

Vegetarian + Vegan Option: Your air fryer is also an excellent tool for preparing meatless and plant-based frozen chicken strips. Follow the package instructions for the specific cooking time and temperature, as these can differ from traditional chicken tenders.

Gluten-Free: For those with gluten sensitivities or celiac disease, many brands now offer excellent gluten-free frozen chicken tender options. Always look for a clear “gluten-free” label on the packaging.

Smaller Serving Size + Larger Group/More Servings: The key to perfectly cooked chicken tenders in the air fryer is not to overcrowd the basket. Place chicken tenders in a single layer to allow the hot air to circulate freely around each piece. Our air fryer comfortably fit four chicken strips, cooking them in about ten minutes. If you’re cooking for a larger group, plan to cook in multiple batches. Cooking time will vary depending on your air fryer model and the quantity of tenders, so always check for doneness, especially the first few times you make them.

Make It Spicy: If you love a kick of heat, many brands offer spicy frozen chicken tender varieties in stores. Alternatively, you can add spice after cooking with a fiery dipping sauce! Try our Japanese Spicy Mayo or Boom Boom Sauce for an extra zing.

Flavor Boosts: Before air frying, lightly spray the tenders with oil and sprinkle them with additional seasonings like chili powder, Cajun seasoning, or a smoky BBQ rub for different flavor profiles.

Sugar-Free: If managing sugar intake is a concern, check the nutritional information on the packaging of your chosen frozen chicken strips, as content can vary significantly across brands.

Chicken strips on a white plate next to a bowl of sauce

What to Serve with Air Fryer Frozen Chicken Tenders

Crispy, golden-brown chicken tenders are incredibly versatile and pair well with a wide array of sides and sauces. Here are some menu planning suggestions to inspire your next meal:

Dipping Sauces: The perfect complement to crispy chicken tenders! Offer a variety for dipping fun:

  • Copycat Outback Bloomin’ Onion Sauce
  • Copycat Chick-fil-A Sauce
  • Copycat Arby’s Sauce
  • Spicy Japanese Mayo
  • Comeback Sauce
  • Copycat Raising Cane’s Sauce
  • Classic Ketchup
  • Tangy Honey Mustard
  • Creamy Ranch Dressing
  • Sweet and Smoky BBQ Sauce

Salads: Add a protein punch to your favorite salad for a wholesome meal:

  • Caprese Pasta Salad
  • Broccoli Bacon Salad
  • 7 Layer Salad
  • Sauerkraut Salad
  • Greek Cucumber Salad
  • Black Bean & Corn Salad
  • Broccoli Slaw
  • Kale and Apple Potato Salad

Sides: Classic comfort food pairings or healthier options:

  • Air Fryer Popcorn Shrimp
  • Air Fryer Popcorn Chicken
  • Air Fryer French Fries
  • Air Fryer Sweet Potato Fries
  • Air Fryer Onion Rings
  • Air Fryer Jalapeño Poppers
  • Air Fryer Fish Sticks
  • Steamed broccoli or green beans
  • Corn on the cob
  • Macaroni and cheese

Main Dishes: Incorporate chicken tenders into larger meals:

  • Easy Lunch Wraps (slice tenders and add to wraps)
  • Big Mac Salad (top with chopped tenders)
  • Chicken Tender Sandwiches or Sliders

Desserts: End your meal on a sweet note with one of these:

  • Easy Apple Cider Cookies
  • Pumpkin Snickerdoodles
  • Chocolate-Covered Potato Chips
  • Classic Rice Krispie Treats
  • Watergate Salad
  • Ambrosia Salad
  • Cranberry Fluff Salad

When to Serve Air Fryer Frozen Chicken Tenders

The beauty of air fryer frozen chicken tenders lies in their versatility. They are perfect for almost any occasion:

  • Quick Weeknight Lunch or Dinner: When time is short, and you need a satisfying meal fast.
  • Easy Appetizer: Serve with an assortment of dipping sauces for parties, game days, or casual gatherings.
  • Kid-Friendly Meal: A universally loved option for picky eaters, ensuring they get their protein in a fun format.
  • After-School Snack: A hearty and easy snack to tide kids over until dinner.
  • Late-Night Snacktime: When hunger strikes and you want something hot and crispy without much effort.
  • When You Don’t Want to Turn on the Oven: Especially useful in warmer months or when you’re just cooking a small batch.

Frequently Asked Questions (FAQ)

Got questions about air frying frozen chicken tenders? We’ve got answers!

Q: Do I need to preheat my air fryer for frozen chicken tenders?
A: Generally, no. Most frozen foods, including chicken tenders, can go directly into a cold air fryer. This saves time and energy, and the tenders will still cook beautifully and crisp up perfectly as the air fryer heats.

Q: How long do you cook frozen chicken tenders in an air fryer?
A: Typically, frozen chicken tenders cook in about 10-12 minutes at 400°F (200°C). This can vary based on the thickness of the tenders and your specific air fryer model, so always check for doneness.

Q: Can I put fresh (unfrozen) chicken tenders in the air fryer?
A: Yes! You can cook fresh chicken tenders in the air fryer. The cooking time will be slightly shorter, usually around 8-10 minutes at 375°F (190°C). Make sure to season them well before cooking and always check for an internal temperature of 165°F (74°C).

Q: Do I need to spray frozen chicken tenders with oil in the air fryer?
A: Most frozen chicken tenders are pre-fried or coated in a way that crisps up well without added oil. However, a light spray of cooking oil (like olive or avocado oil) can help achieve an even crispier exterior and help any additional seasonings adhere better. It’s optional, but a good trick for extra crunch.

Q: How do I know when the chicken tenders are fully cooked?
A: The most reliable way is to use a meat thermometer. Insert it into the thickest part of a chicken tender; it should read 165°F (74°C). Visually, they should be golden brown and crispy on the outside.

Q: Can I stack chicken tenders in the air fryer?
A: No, avoid stacking or overcrowding. For the best results – crispy, evenly cooked tenders – always arrange them in a single layer with some space in between. If you have too many, cook them in batches.

Great Recipe Collections for More Inspiration

Looking for more easy meal ideas and recipes? Explore these fantastic collections!

30+ Easy Delicious Vegetarian Air Fryer Recipes

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35+ Quick and Tasty Comfort Food Recipes for Cozy Nights!

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Easy Dip Recipes Perfect for Parties!

Do you love new recipes and easy meals? Check out our copycat recipes, dessert recipes, and our CrockPot Recipes.

Follow Tammilee Tips on MSN, Facebook, Instagram, and Pinterest for our latest recipe posts and culinary adventures.

Air Fryer Frozen Chicken Tenders

Discover the quickest and easiest way to achieve perfectly crispy frozen chicken tenders using your air fryer. A fantastic solution for quick meals and snacks!

Air fried chicken tenders on a white plate with dipping sauce

Prep Time: 2 minutes

Cook Time: 10-12 minutes

Total Time: 12-14 minutes

Servings: 4

Calories: 57 kcal per serving

Author: Tammilee Tips

Ingredients

  • 4-6 Chicken Strips (frozen)
  • Optional: Salt, black pepper, garlic powder, onion powder, paprika for seasoning

Instructions

  1. Place frozen chicken strips in a single layer in the air fryer basket, ensuring they are evenly spread out and not overcrowded.
  2. Air fry at 400°F (200°C) for 6 minutes.
  3. Flip the chicken strips using tongs. Continue to air fry for an additional 5-6 minutes, or until they are golden brown, crispy, and cooked through (internal temperature reaches 165°F / 74°C).

Kitchen Tools

  • Air Fryer
  • Kitchen Tongs
  • Optional: Meat thermometer

Nutrition Facts (per serving)

Calories 57 (Calories from Fat 9)

Fat 1g (2% Daily Value)

Saturated Fat 1g (6% Daily Value)

Trans Fat 1g

Cholesterol 32mg (11% Daily Value)

Sodium 58mg (3% Daily Value)

Potassium 185mg (5% Daily Value)

Protein 11g (22% Daily Value)

Vitamin A 15IU (0% Daily Value)

Vitamin C 1mg (1% Daily Value)

Calcium 3mg (0% Daily Value)

Iron 1mg (6% Daily Value)

* Percent Daily Values are based on a 2000 calorie diet.