Welcome to the ultimate guide for crafting the most delectable and effortless Crock Pot Chili Mac and Cheese. This hearty, one-pot wonder combines the rich, savory flavors of classic chili with the creamy, cheesy goodness of macaroni and cheese, all simmered to perfection in your slow cooker. It’s the quintessential comfort food, guaranteed to become a family favorite, perfect for busy weeknights, weekend gatherings, or simply when you crave a truly satisfying meal that practically makes itself. Get ready to transform simple ingredients into a deeply flavorful dish that warms the soul and delights the palate.

Slow Cooker Chili Mac and Cheese: The Ultimate Comfort Meal
The slow cooker continues to be a hero in our kitchen, especially as the seasons change and we crave more comforting, fuss-free meals. This Slow Cooker Chili Mac and Cheese recipe stands out not just for its incredible flavor, but also for its remarkable ease of preparation. Imagine coming home to the enticing aroma of a savory, cheesy meal simmering gently, ready to serve with minimal effort. That’s the magic of this dish.
One of the aspects we love most about this Chili Mac and Cheese is its flexibility in cooking time. While some slow cooker recipes demand an all-day commitment, this one offers options. You can prepare it on a low setting for 4 hours, allowing the flavors to meld beautifully, or opt for a high setting for 2 hours when you need a delicious meal on the table more quickly. This adaptability makes it perfect for those mornings when you have a few minutes to spare before work, knowing a warm, satisfying lunch or dinner will be waiting.
There’s something uniquely comforting about a slow cooker meal. Beyond the practical benefits of hands-off cooking, there’s the delightful scent that fills your home, building anticipation for the meal to come. With this recipe, you don’t have to endure hours of tantalizing smells before you can finally dig in. A couple of hours is all it takes to transform simple ingredients into a rich, hearty, and utterly comforting meal that’s ready when you are.
We’re confident this Chili Mac and Cheese Crock Pot Recipe will quickly earn a spot among your family’s most beloved dishes. Its straightforward preparation, combined with its deeply satisfying taste, makes it an ideal choice for any day of the week. The beauty of the slow cooker is that it handles the heavy lifting, allowing you to focus on other tasks while a hot, ready-to-enjoy dinner takes shape.
For an even smoother weeknight dinner routine, consider browning your ground beef ahead of time. Store the cooked meat in the refrigerator, and when you’re ready to make your Chili Mac, simply dump it into the slow cooker with the remaining ingredients. This small step can be a huge time-saver, particularly when life gets a little hectic and every minute counts.
This recipe isn’t just a meal; it’s an experience of ease and flavor, bringing together two beloved dishes into one incredible pot. The blend of seasoned ground beef, tender macaroni, rich tomatoes, and gooey cheese creates a symphony of textures and tastes that will have everyone asking for seconds.
Essential Ingredients for Your Chili Mac Masterpiece
Creating this irresistible Slow Cooker Chili Mac and Cheese requires a handful of common ingredients that come together to form a truly spectacular dish. Each component plays a crucial role in building layers of flavor and texture:
- Ground Beef: The foundation of our chili, providing rich, savory depth. Lean ground beef works well to keep the dish from being overly greasy.
- Onion: Finely chopped, it adds aromatic sweetness and depth to the chili base.
- Garlic: Minced fresh garlic is essential for a pungent, savory kick that elevates the entire dish.
- Diced Tomatoes: A staple in chili, bringing a bright, tangy acidity and chunky texture.
- Tomato Sauce: Contributes to the saucy consistency and rich tomato flavor of the chili.
- Chili Powder: The key spice blend that defines the classic chili flavor – warm, earthy, and mildly spicy.
- Black Pepper: A simple yet effective seasoning that enhances all the other flavors.
- Elbow Macaroni: The classic pasta shape for mac and cheese, perfectly sized for soaking up the delicious chili sauce. Feel free to add more macaroni if you wish to stretch this recipe further for larger gatherings or more servings.
- Shredded Cheddar Cheese: The star of the “mac and cheese” component, melting into a creamy, dreamy finish. Sharp cheddar adds a wonderful tang.
Optional Kick: For those who appreciate a bit more heat, a pinch of red pepper flakes can be stirred in with the chili powder to add an extra layer of warmth and spice.
Recommended Equipment for Seamless Slow Cooking
While this recipe is incredibly simple, having the right tools can make the cooking process even more enjoyable and efficient:
- Measuring cups and spoons: For accurate ingredient proportions, ensuring consistent flavor every time.
- Slotted spoon: Ideal for transferring browned ground beef to the crock pot, leaving excess grease behind.
- Saucepan: Needed for cooking the macaroni al dente before adding it to the slow cooker.
- Can opener: For easily opening your diced tomatoes and tomato sauce.
- Vegetable chopper: A true time-saver for quickly and uniformly chopping onions and garlic, making prep work a breeze.
- Mix ‘n Chop: We swear by this tool for efficiently breaking up ground beef or sausage as it browns, ensuring even cooking and texture.
- Crockpot: While any slow cooker will work, we highly recommend one with a digital timer that automatically switches to a “warm” setting once the cooking time is complete. This feature provides peace of mind, ensuring your dinner cooks perfectly and stays warm without overcooking, even if you’re not immediately available to turn it off.

More Delicious Crockpot Dinner Recipes
If the convenience and deliciousness of slow cooker meals have won you over, you’ll be thrilled to explore more hands-off cooking options. Here are some other fantastic slow cooker recipes that are perfect for any weeknight or weekend gathering:
- Slow Cooker Teriyaki Chicken: A sweet and savory chicken dish that’s perfect over rice.
- Crockpot Chicken Breast Recipes: A collection of versatile chicken breast recipes for your slow cooker.
- Buffalo Chicken Wontons: An unexpected but delightful appetizer that can be prepared with slow-cooked chicken.
- Crockpot Salisbury Steak: Classic comfort food with tender steak and rich gravy.
- Crockpot Meatloaf: A moist and flavorful meatloaf that cooks effortlessly.
- Crockpot Pork Roast: Fall-apart tender pork, ideal for sandwiches or a hearty dinner.
This Chili Mac and Cheese recipe is a proud member of our slow cooker ground beef recipes collection, offering another inventive way to utilize this versatile ingredient. Don’t forget to explore our crockpot side dish recipes collection for complementary dishes that effortlessly complete your meal.
Are you a recipe enthusiast always on the hunt for new culinary inspirations? Dive into our extensive collection of copycat recipes to recreate your restaurant favorites at home, indulge your sweet tooth with our delightful dessert recipes, and continue your slow cooking journey with more fantastic Crock Pot Recipes.
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Crock Pot Chili Mac and Cheese Recipe
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Ingredients
- 1 pound Ground Beef
- 1 Onion finely chopped
- 2 cloves Garlic minced
- 14.5 oz Diced Tomatoes drained
- 15 oz Tomato Sauce
- 2 Tablespoon Chili Powder
- ¼ teaspoon Black Pepper
- 2 cup Elbow Macaroni
- 1 cup Shredded Cheddar Cheese
Instructions
- In a large saucepan, brown the ground beef with the finely chopped onion and minced garlic until the beef is no longer pink and the vegetables are tender. Using a slotted spoon, transfer the cooked mixture to your crock pot, allowing any excess liquid to drain away.
- Add the drained diced tomatoes, tomato sauce, chili powder, and black pepper to the crock pot with the beef mixture. Stir all ingredients thoroughly to combine.
- Cover your slow cooker and cook on the LOW setting for 4 hours, or on the HIGH setting for 2 hours, until the chili mixture is bubbling and thoroughly heated through.
- While the chili is cooking, prepare the elbow macaroni according to package directions on your stovetop until it reaches an al dente texture. Drain the macaroni well, then stir it into the beef chili mix in the crock pot. Add the shredded cheddar cheese, cover, and continue to cook on LOW for an additional 1 hour, or until the cheese is melted and creamy. Serve hot and enjoy!
Kitchen Tools
- Slow cooker
- Saucepan
Notes
Nutrition
Calories from Fat 153
In conclusion, this Crock Pot Chili Mac and Cheese offers the perfect blend of hearty chili and creamy macaroni, making it an indispensable recipe for anyone seeking both comfort and convenience in their kitchen. Its ease of preparation, combined with the rich, satisfying flavors, ensures it will be a recurring star on your family’s dinner menu. Enjoy the simplicity and savor the deliciousness!
