Welcome to your new favorite go-to recipe for the ultimate comfort food experience! This Crockpot Chicken and Dressing recipe effortlessly combines the savory goodness of chicken, the hearty texture of stuffing, and a creamy, cheesy finish into one irresistible slow cooker meal. Designed for busy weeknights and cozy family dinners alike, it promises a delightful blend of flavors and minimal effort, making it a staple in any home cook’s repertoire.
Effortless Slow Cooker Chicken Stuffing Casserole
Today, we’re diving deep into the world of truly comforting cuisine with this incredible Slow Cooker Chicken Stuffing Casserole. There’s an undeniable magic in a dish that brings warmth and satisfaction with every bite, and stuffing is often at the heart of that feeling. While many associate stuffing with holiday feasts, this versatile ingredient deserves a place at your table all year round. In fact, savvy shoppers often stock up on stuffing mix when it goes on sale before Thanksgiving, ensuring a supply for delightful recipes like this one.
Unlike traditional holiday dishes, this recipe skillfully avoids the dreaded “turkey fatigue” that often follows a big Thanksgiving meal. We know you’ve probably had your fill of turkey leftovers! This specific Crockpot Chicken Stuffing Casserole Recipe is crafted primarily with tender chicken, offering a refreshing change while still delivering that beloved, familiar flavor. However, for those who truly love turkey, or simply have some leftover, it’s incredibly easy to swap out the chicken for turkey without compromising on taste or texture.
One of the aspects we adore most about this recipe is its sheer convenience. It ingeniously utilizes a pre-cooked rotisserie chicken, such as those readily available at Costco or your local grocery store. This simple shortcut eliminates the need for any pre-cooking of the chicken, significantly cutting down on preparation time and making this slow cooker chicken casserole an absolute dream for busy evenings. Using pre-cooked rotisserie chickens in Crockpot recipes is a game-changer and one of our top time-saving culinary secrets! The result is a dish that’s not only incredibly easy to assemble but also boasts an unbelievably rich and satisfying flavor profile that will have everyone asking for seconds.
This super easy-to-make Crockpot Chicken and Dressing is a cheesy, homemade comfort food masterpiece that combines tender chicken, savory stuffing, and a few other simple ingredients into a slow cooker family dinner that everyone will undoubtedly love. Its simplicity makes it a favorite, and the use of a slow cooker ensures that the flavors meld beautifully while you go about your day. Enjoy the convenience and deliciousness of a hearty casserole that practically cooks itself!
To create a truly magnificent meal, consider pairing this chicken casserole with a selection of delightful sides. Classic choices like Cracker Barrel Green Beans or Cracker Barrel Carrots complement the savory notes perfectly. For a touch of seasonal brightness, Homemade Cranberry Sauce adds a wonderful tang. And if you’re looking for something unique and flavorful, Air Fryer Mushrooms make an excellent addition, rounding out your meal with their earthy goodness.
Ingredients for Your Cheesy Chicken Stuffing Casserole
Crafting this epic Crockpot Chicken and Stuffing casserole begins with a handful of simple, readily available ingredients. Below is a quick overview of what you’ll need. For specific measurements and detailed step-by-step instructions, please refer to the complete recipe card at the bottom of this post.
- Stuffing Mix: The foundation of our casserole, providing that comforting, herby flavor.
- Cream of Chicken Soup: This forms the creamy, savory base, binding all the ingredients together.
- Milk: Adds moisture and helps achieve a rich, smooth consistency for the sauce.
- Cooked Boneless Skinless Chicken Breasts: Pre-cooked and shredded, this is where the convenience of a rotisserie chicken truly shines!
- Shredded Cheddar Cheese: For that irresistible golden, gooey, cheesy topping that makes every bite heavenly.
- Salt and Pepper: Essential seasonings to enhance all the flavors in the dish.
Ingredient Spotlight & Substitution Ideas
Stuffing: While we often reach for Stove Top Stuffing Mix for its consistent quality and ease, this recipe is also a fantastic way to utilize any leftover stuffing you might have from Thanksgiving dinner. Feel free to experiment with different varieties, such as cornbread stuffing for a slightly sweeter, denser texture, or savory herb stuffing for a more aromatic profile. The key is to prepare it according to package directions before adding it to the slow cooker.
Soup: The Cream of Chicken Soup provides a classic, rich flavor, but don’t hesitate to customize! This dish would be equally delicious with cream of mushroom soup for an earthier taste, or cream of celery soup for a lighter, more herbaceous note. For a richer, homemade touch, consider making your own cream soup from scratch.
Chicken: The beauty of using cooked chicken, especially a rotisserie chicken, is the immense time-saving benefit. If you don’t have a rotisserie chicken, you can easily cook and shred boneless, skinless chicken breasts or thighs ahead of time. Simply boil, bake, or pan-fry them until cooked through, then shred them with two forks. As mentioned, cooked turkey can also be a wonderful substitute, making this a perfect post-holiday meal.
Cheese: Shredded cheddar cheese provides that iconic, tangy cheesiness that many comfort food recipes demand. However, you’re welcome to explore other cheeses! A sharp provolone, a melty Monterey Jack, or even a blend of Italian cheeses could offer exciting variations. For an extra creamy layer, consider adding a dollop of cream cheese to the soup mixture.
Optional Extra Flavors: Elevate your casserole with additional ingredients. Diced onion or celery can add a nice aromatic depth. A pinch of poultry seasoning, rosemary, or dried thyme will enhance the savory notes. For a subtle kick, a dash of garlic powder or onion powder works wonders. Consider adding frozen mixed vegetables like peas and carrots for added color and nutrition. Finish with a dollop of sour cream or a sprinkle of fresh parsley for garnish, if desired.
Equipment Needed for Your Slow Cooker Masterpiece
One of the many joys of this Crockpot Chicken and Stuffing recipe is that it requires minimal specialized equipment, making it accessible to even the most novice cooks. Here’s what you’ll need:
- Measuring Spoons: For accurate seasoning and ingredient proportions.
- Non-Stick Cooking Spray: To ensure easy cleanup and prevent sticking in your slow cooker.
- Crockpot (Slow Cooker): The star of the show! We highly recommend using a slow cooker with a digital timer that automatically switches to a “warm” setting after the cooking time is complete. This feature provides peace of mind, ensuring your dinner cooks perfectly without overcooking, even if you’re not there to switch it off immediately. A 6-quart oval slow cooker is ideal for this recipe size.
- Serving Bowl: For presenting your delicious creation to the family.
- Large Mixing Bowls: Essential for combining and preparing your ingredients before they go into the slow cooker.
How to Make Crockpot Chicken and Stuffing: Simple Steps for a Delicious Meal
Preparing this Crockpot Chicken and Stuffing casserole is wonderfully straightforward, allowing you to enjoy a homemade meal with minimal fuss. For comprehensive details, including exact measurements and cooking times, please refer to the printable recipe card at the very end of this article. Here’s a streamlined overview of the simple process:
- **Prepare the Stuffing Base:** Begin by preparing your chosen stuffing mix according to the package directions. This usually involves combining the mix with hot water and butter. Once prepared, spread this savory stuffing evenly across the bottom of your slow cooker, creating a flavorful foundation for the casserole.
- **Combine with Soup (Part 1):** In a separate bowl, stir two cans of the cream of chicken soup into the prepared stuffing mixture already in the slow cooker. This step infuses the stuffing with extra creaminess and flavor, ensuring it stays moist and delicious as it cooks.
- **Prepare the Chicken Mixture:** In another separate mixing bowl, combine the remaining can of cream of chicken soup with the milk and your cooked, shredded chicken. Mix these ingredients thoroughly until the chicken is well coated with the creamy sauce.
- **Layer in the Slow Cooker:** Carefully pour the chicken and soup mixture over the stuffing layer in the slow cooker. Gently spread it out to ensure even distribution. This creates the hearty, flavorful core of your casserole.
- **Add the Cheesy Topping:** Generously spread the shredded cheddar cheese over the entire top surface of the casserole. This cheese will melt into a golden, bubbly crust, adding a delightful texture and rich flavor.
- **Cover and Cook:** Place the lid securely on your slow cooker. Cook the casserole on a low setting for 4 to 6 hours, or on a high setting for 2 to 3 hours. The casserole is ready when the cheese is melted and bubbly, and the entire dish is heated through and fragrant. Cooking times can vary based on your slow cooker model, so check for doneness.
Preparation and Storage Tips for Ultimate Convenience
This Crockpot Chicken and Stuffing recipe is not only delicious but also incredibly convenient for meal prep and handling leftovers. Here’s how to manage it:
Make-Ahead + Storage: This recipe is perfectly suited for making ahead! Once cooled, transfer any leftovers into an airtight container and refrigerate. It will remain fresh and flavorful for up to four days, making it an excellent option for lunches throughout the week.
Freezing/How to Freeze: For longer storage, this casserole freezes beautifully. Allow the cooked dish to cool completely. Then, transfer freezer-bound leftovers into an airtight, freezer-safe container or a heavy-duty freezer bag. You can enjoy the frozen casserole within three months without significant loss of quality. Label with the date for easy tracking.
How to Reheat: Reheating is simple and adaptable. For individual portions, the microwave is your best friend: heat on high for 2-3 minutes, stirring halfway, until piping hot. For larger quantities, you can gently reheat the casserole in your slow cooker on the “warm” setting for an hour or two, or in the oven at 300°F (150°C) until heated through. If reheating from frozen, it’s best to thaw the Chicken and Stuffing overnight in the refrigerator first to ensure even reheating and maintain optimal texture. This prevents the edges from drying out while the center remains cold.
Recipe Variations: Customize Your Crockpot Chicken and Stuffing
One of the best things about this Crockpot Chicken and Stuffing recipe is its flexibility! It’s easy to adapt to various tastes and dietary needs. Here are some fantastic ways to customize your casserole:
Substitutions:
- Stuffing: While our recipe calls for Stove Top Stuffing mix, it’s a wonderful opportunity to use up leftover stuffing from your holiday meals. Our Crock Pot Dressing recipe is a great homemade option if you prefer to make your own.
- Cream Soup: Don’t feel limited to cream of chicken soup! This dish would be equally delightful with cream of mushroom soup, cream of celery soup, or even a mix of your favorite creamy condensed soups. Each will impart a slightly different, yet equally delicious, flavor profile.
- Cheese: Shredded cheddar cheese provides a classic, tangy flavor. However, feel free to experiment with other shredded cheeses or cheese blends. Monterey Jack, Colby, Swiss, or an Italian blend would all melt beautifully and add their unique characters.
Dietary Options:
- Vegetarian Option: To make this casserole vegetarian, simply replace the cream of chicken soup with a cream of mushroom or cream of celery soup, and swap the cooked chicken for a plant-based chicken alternative or hearty vegetables like sautéed mushrooms, bell peppers, or chickpeas.
- Vegan Option: For a completely plant-based version, in addition to the vegetarian substitutions, you’ll need to use a vegan-friendly stuffing mix (ensure it doesn’t contain chicken broth or butter), a plant-based milk alternative (like unsweetened almond or soy milk), and a dairy-free shredded cheese substitute.
- Gluten-Free: Diners following a gluten-free diet can easily enjoy this casserole by replacing the standard stuffing mix with a certified gluten-free stuffing mix and ensuring that the cream of chicken soup (or alternative cream soup) used is also gluten-free, as some brands may contain wheat.
- Alcohol-Free Option: This recipe is naturally alcohol-free, so no modifications are necessary!
Portion Control & Scaling:
- Smaller Serving Size + Larger Group/More Servings: The base recipe is designed to yield approximately six satisfying servings. It’s simple to scale the ingredients up or down to match your desired yield. When scaling up for a larger group, keep in mind that you may need to use a larger slow cooker or work in batches if your cooker can’t accommodate the increased volume.
Flavor Boosts:
- Make it Spicy: For those who love a bit of heat, this casserole can be easily spiced up! Fun Family Meals has a Slow Cooker Chicken and Stuffing recipe that uses Creole seasoning or spicy taco mix for a flavor kick. Cajun seasoning would also be a fantastic addition, adding depth and a pleasant warmth. A pinch of red pepper flakes or a dash of hot sauce in the chicken mixture can also do the trick.
- Sugar-Free: This recipe contains a moderate amount of sugar (around six grams per serving). To reduce the sugar content, opt for stuffing mixes and cream soups that have the lowest sugar content or are specifically labeled as sugar-free. Always check nutrition labels carefully.
Expert Tips for the Best Crockpot Chicken and Stuffing Casserole
Achieving a perfectly moist, flavorful, and irresistible Crockpot Chicken and Stuffing casserole is easier than you think with these expert tips:
- Boost the Flavor Profile: Don’t be shy about adding extra seasonings! Diced yellow onion, a teaspoon of poultry seasoning, a pinch of dried rosemary, or a half teaspoon of garlic powder can significantly enhance the casserole’s depth of flavor. These additions are easy ways to customize the dish to your personal palate, making it uniquely yours every time you prepare it.
- Prevent Dryness: To ensure your casserole remains wonderfully moist and doesn’t dry out during the long cooking process, resist the urge to lift the slow cooker lid frequently. Each time you peek, precious heat escapes, extending the cooking time and potentially leading to a drier dish. Trust the slow cooker to do its job!
- Consider Homemade Stuffing: While pre-packaged stuffing mix offers incredible convenience, if you’re inclined to go the DIY route, the results can be truly spectacular. We have fantastic recipes for Apple Stuffing (for a sweet and savory twist), CrockPot Stuffing (keeping with the slow cooker theme!), and even Pineapple Stuffing for a unique tropical flair. Using homemade stuffing can add an extra layer of gourmet appeal to your casserole.
- Evenly Shredded Chicken: For the best texture in your casserole, ensure your cooked chicken is evenly shredded or cubed. This allows for a harmonious blend of ingredients in every spoonful and helps the chicken absorb all the delicious creamy sauce.
- Customize Your Cheese Layer: While cheddar is a classic choice, feel free to use a blend of cheeses or even add a layer of Parmesan for a sharper, saltier kick. For an extra rich and creamy topping, stir a tablespoon of cream cheese into the soup mixture before adding the shredded cheddar.
- Nutrition Information: Please note that the nutritional information, including calories, protein, calcium, carbohydrates, fiber, vitamin C, potassium, cholesterol, sodium, and various fats, will vary depending on the specific brands and types of ingredients you use. Always refer to the labels of your chosen products for the most accurate details.
What to Serve with Crockpot Chicken and Stuffing
This hearty Crockpot Chicken and Stuffing casserole is incredibly versatile and makes a fantastic meal any day of the week, from a comforting lunch to a satisfying dinner. It’s also one of the most delightful ways to repurpose leftover stuffing, making it a brilliant go-to during the holiday season or any time you crave a warm, satisfying meal. Here are some menu planning suggestions to complement your casserole:
Ideal Side Dishes:
- BLT Pasta Salad: A fresh, vibrant salad to cut through the richness.
- Sweet Potato Casserole with Canned Yams: A classic, slightly sweet accompaniment that pairs wonderfully.
- Southern Style Green Beans: Simple, flavorful green beans offer a lovely vegetable component.
- Crockpot Bourbon Baked Beans: For a touch of smoky, sweet tanginess.
- CrockPot Tater Tot Chicken Casserole (as a side, or a smaller version): If you’re looking for extra potato goodness.
- Crockpot Corn Pudding: A creamy and slightly sweet corn dish that complements the savory casserole.
- 2 Ingredient Cinnamon Roll Apple Pie Cups: A quick and delightful fruit-based side or light dessert.
- Easy Homemade Banana Bread: A comforting baked good to serve alongside.
Complementary Main Dishes (if serving smaller portions of casserole):
- Bacon Pot Pie: For the ultimate comfort food feast.
- Crock Pot Swedish Meatballs: A different protein option for a diverse spread.
- Crock Pot Steak Stroganoff: Another hearty slow cooker favorite.
- Crockpot Mushroom Pasta Casserole: A savory pasta alternative.
- Pot Roast: Classic and comforting, perfect with stuffing.
Delightful Desserts to Follow:
- 2 Ingredient Lemon Bars: A zesty, refreshing end to a rich meal.
- Cinnamon Rolls with Apple Pie Filling: Sweet, warm, and utterly delicious.
- Orange Dreamsicle Salad: A light, creamy, and citrusy dessert.
- Bisquick Peach Cobbler: A classic fruit dessert that’s easy to make.
- Oatmeal Raisin Cookies: A timeless, chewy cookie favorite.
- Peanut Butter & Jelly Cookies: A fun, nostalgic treat.
- Air Fryer Donuts: Quick and warm, perfect for a sweet bite.
- Cinnamon & Sugar Crescents: Simple, buttery, and sweet.
- Raspberry Coffee Cake: A delightful blend of fruit and cake.
- Biscuit Donuts: Easy, homemade donuts that are always a hit.
When is the Perfect Time to Serve This Casserole?
The beauty of this Crockpot Chicken and Stuffing casserole lies in its adaptability. It’s truly suitable for almost any occasion, making it a flexible and welcome addition to your meal rotation:
- Breakfast/Brunch: Yes, you read that right! A savory casserole can be a surprising and hearty option for a weekend brunch, especially if you’re looking for something substantial and comforting.
- Lunch: Perfect for a satisfying midday meal, either freshly made or as delicious leftovers.
- Dinner: This is its natural home! A fuss-free weeknight dinner or a cozy weekend family meal.
- Holidays: While it’s not traditional turkey, the flavors evoke holiday warmth, making it great for smaller gatherings or non-traditional holiday meals.
- Thanksgiving Leftovers: An absolute winner for transforming leftover turkey (if you substitute for chicken) and stuffing into a brand new, exciting dish.
- Potlucks & Gatherings: Easy to transport and universally loved, it’s a fantastic dish to bring to a potluck.
- Comfort Food Cravings: Anytime you need a warm, cheesy, and satisfying meal that feels like a hug in a bowl.
Explore More Great Recipe Collections
If you’ve enjoyed this delicious Crockpot Chicken and Stuffing recipe, you’ll love exploring our other curated collections designed to make meal planning a breeze and cooking more enjoyable:
Ground Beef Crockpot Recipes – Discover easy and delicious ground beef recipes perfect for any occasion, from family dinners to festive potlucks. These recipes are designed for convenience and flavor!
Slow Cooker Soups – Warm up with these filling and incredibly delicious Crock Pot Soup Recipes. They’re not only satisfying but also wonderfully easy to prepare, letting your slow cooker do all the hard work.
Slow Cooker Thanksgiving Recipes – Maximize your oven space and simplify your holiday cooking with fantastic Thanksgiving dishes made right in your crockpot. Perfect for effortless holiday entertaining.
Desserts with 5 Ingredients or Less – Craving something sweet without the fuss? This collection features recipes made with five ingredients or fewer, guaranteeing you’re never far from quick and easy dessert bliss.
Kielbasa Recipes – Explore epic Kielbasa Recipes that you’re sure to love! This collection covers everything from hearty soups and stews to flavorful appetizers and creative side dishes featuring kielbasa.
Do you love discovering new recipes? Be sure to check out our expansive categories, including copycat recipes (to recreate your restaurant favorites at home), delectable dessert recipes, and an extensive array of easy CrockPot Recipes for every meal.
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Crock Pot Chicken Stuffing Casserole Recipe
Print
Rate
10 minutes
4 hours
4 hours
10 minutes
6
482
kcal
Tammilee Tips
Ingredients
- 12- Ounce Stove Top Stuffing prepared according to the box
- 3 10-¾ Ounce Cream of Chicken Soup divided
- ½ c. Milk
- 3 to 4 c. Chicken cooked, cubed or shredded
- 12 Ounce Shredded Cheddar Cheese
Metric
Instructions
- Prepare stuffing mix according to package directions; place evenly in the bottom of a slow cooker.
- Stir in 2 cans of cream of chicken soup into the stuffing mixture in the slow cooker, combining well.
- In a separate bowl, thoroughly stir together the remaining can of cream of chicken soup, milk, and cooked chicken. Pour this mixture over the stuffing in the slow cooker.
- Evenly spread the shredded cheddar cheese over the top of the chicken and stuffing mixture.
- Cover the slow cooker and cook on low setting for 4 to 6 hours, or on high setting for 2 to 3 hours, until the cheese is melted and bubbly and the casserole is heated through.
Kitchen Tools
- Slow cooker
Nutrition
Calories from Fat 198
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Recipe originally shared on November 17, 2016. Updated October 2020 and further expanded for improved SEO and readability.